The restaurants of Hotel Vannucci share a commitment to great food, warm hospitality, and attentive service.

Hotel Vannucci’s two restaurants specialise in Umbrian/Tuscan cuisine with its sumptuous truffles, wines, cheeses, and cured and fresh meats. Ingredients are always fresh and are often produced by local, organic producers. There is a choice between gourmet and casual dining both indoors and al fresco.

Imaginative and delicious ‘variations’ on traditional Umbrian/Tuscan cuisine are meticulously prepared and presented in the elegant surroundings of Ristorante Zafferano. For more casual and family dining, Pizzeria/Trattoria Pievese serves an extensive choice of pizzas and regional dishes.